Cocktail Hour at Stuart Thomas Manor
Grand Manor Cocktail Hour
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Ice Sculpture
Professional Carved Ice Sculpture
Choice of Love Birds or Heart
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Hot and Cold Hors d’oeuvres
Passed Butler Style
Crabmeat Stuffed Mushrooms, Swedish Meatballs, Sesame Chicken Satays, Cocktail Franks, Puffed Pastries, Fried Ravioli, Sliced Steak on Garlic Bread
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Deluxe Antipasto Table
A fabulous presentation of Italian meats and cheeses
Prosciutto, Sopressata and Pepperoni, Fresh Mozzarella prepared on premise with Tomatoes & Basil, Artichoke Hearts, Provolone, Roasted Peppers, Olives, Hot & Sweet Peppers with Fresh Baked Breads and more.
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International Cheese Board
A beautiful display of Imported and Domestic Cheeses served with Flat Breads and Assorted Crackers
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Grilled Marinated Vegetables
Grilled Eggplant, Zucchini, Summer Squash, Sweet Vidalia Onions Garlic and Herb Marinated Vegetables flame grilled to perfection
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Cold Salad Bar Display
Assortment of freshly prepared seasonal salads:
Mediterranean Orzo Salad, Couscous Salad, Three bean salad, Tomato and Cucumber Vinaigrette, Marinated Baby Mushrooms, Italian style pasta salad
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Fresh Fruit Display
An Elegant Array of Sculptured Seasonal Fresh Fruit Professionally Displayed and Decorated
Choice of 2 Chef Stations
Oriental Wok Cooking Station
Chicken, Beef or Shrimp Stir Fry with Oriental Vegetables
and Served with Crispy Noodle
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Carving Station
Freshly Carved for your Guests, with choice of Dijon Loin of Pork,
Corned Beef Brisket, Roast Breast of Turkey, Smoked Ham or Roast Beef
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Mashed Potato Bar
The ultimate in Comfort Indulgence, Mashed Sweet and Idaho Potatoes. Served in Martini Glasses with an array of toppings such as Mini Marshmallow, Shredded Cheddar Cheese, Bacon Bits, Scallions and Gravy
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Pasta Station
Your choice of Two Pastas, served with Garlic Bread
Penne ala Vodka, Linguine with Clam Sauce,
Fettuccini Alfredo, Tortellini Carbonara,
Penne with Broccoli and Garlic and Oil.
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Your Choice of 6 Delicious Buffet Style Selections
Italian Sausage, Potato and Onions
Sausage, Broccoli Rabe and Aglioeolio
Pepper Steak, Beef and Broccoli
Kielbasa and Sauerkraut
Hawaiian Chicken
Fresh Mussels in Marinara or Garlic and Oil
Linguine in Clam Sauce
Penne ala Vodka
Eggplant Parmesan
Rice Pilaf
Meatballs Romano
Swedish Meatballs
Eggplant Rolatini
Sweet and Sour Meatball
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Cocktail Hour Enhancements
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Caviar and Vodka Station
An elegantly arranged table with assorted Black and Red Caviar
served with classical garnishes, including Diced Onions, Capers, Chopped Egg, Fresh Horseradish and Dill. Served with Pumpernickel Toasts
and our famous Icy Cold Strawberry Infused Vodka.
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Deluxe Seafood Bar
Snow Crab Legs, Little Neck Clams, Oysters on the Half Shell, Jumbo Shrimp,
Mussels Provencal and Italian Style Seafood Salad
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From The Grill
Chicken or Beef Kabobs, Italian Sausage, Grilled Vegetables,
Lamb Chops, BBQ Spare Ribs and Swordfish
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California Sushi Display
A beautiful assortment of your favorite Rolls
and Maki Style Sushi over a mirrored display
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Additional Chaffing Dish Selections
Veal Scaloppini Marsala, Seafood Newburgh, Shrimp Scampi, Stuffed Sole,
Fried Calamari, Veal Scaloppini with Portabella Mushrooms
and Sun Dried Tomatoes, Calamari and Scungilli Fra Diavolo.







